Pasta Recipe
Your choice of tomato sauce & parmesan -OR- butter & parmesan
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Ingredients
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Pasta Ingredients
Method
Cooking Directions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain the pasta and set aside.
- 2
Prepare Tomato Sauce Option
If using tomato sauce, return the pot to medium heat. Add the tomato sauce to the pot and let it simmer for a few minutes, stirring occasionally.
- 3
- 4
Combine Pasta and Sauce
Add the drained pasta to the pot with the tomato sauce, or add the pasta to the melted butter. Toss gently to coat the pasta evenly.
- 5
Add Parmesan and Season
Sprinkle the parmesan cheese over the pasta and mix well. Season with salt and black pepper to taste. If desired, garnish with fresh basil.
- 6
Serve
Serve the pasta hot, with extra parmesan on the side if desired.
