Margherita Recipe
Garlic-infused olive oil, tomato, basil, mozzarella
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a pizza stone or baking sheet.
- 2
- 3
Add Tomatoes
Slice the fresh tomatoes and arrange them evenly on top of the garlic oil.
- 4
Add Mozzarella
Tear the mozzarella cheese into small pieces and scatter them over the tomatoes.
- 5
Season the Pizza
Sprinkle salt and black pepper over the toppings to enhance the flavors.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 7
Add Basil
Remove the pizza from the oven and immediately top with fresh basil leaves.
- 8
Serve
Slice the pizza and serve hot.
