Chicken Strips Recipe
Three strips served with French fries & ranch dressing
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Ingredients
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Chicken Strips
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast into strips. Season with salt, black pepper, garlic powder, and paprika.
- 2
- 3
Bread the Chicken
Dredge each chicken strip in flour, then dip into the egg mixture, and finally coat with breadcrumbs.
- 4
Fry the Chicken
Heat the cooking oil in a deep skillet over medium-high heat. Fry the chicken strips for about 5-7 minutes or until golden brown and cooked through.
- 5
Prepare French Fries
While the chicken is frying, prepare the French fries according to package instructions or fry them in hot oil until crispy.
- 6
Serve
Serve the chicken strips hot with French fries and ranch dressing on the side.
