Luna Azul Recipe
Local Kalá Vodka, Sweet Green Tea, Lemon Juice & Simple Syrup
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Ingredients
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Liquors
Beverages
Garnish
Method
Preparation
- 1
Brew Sweet Green Tea
Start by brewing your sweet green tea. Use about 1 tea bag per cup of water (8 oz) and steep for 3-5 minutes. Once brewed, let it cool to room temperature or chill it in the refrigerator.
- 2
Combine Ingredients
In a cocktail shaker, combine 2 oz of Kalá Vodka, 4 oz of cooled sweet green tea, 1 oz of fresh lemon juice, and 0.5 oz of simple syrup. Fill the shaker with ice.
- 3
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 4
Strain and Serve
Strain the cocktail into a chilled glass filled with ice.
- 5
Garnish
Garnish with a lemon wheel on the rim of the glass and float 5 mint leaves on top for a refreshing aroma.
