Dussé Cognac Recipe

inspired by

@thetemplebar

Nov 22 2025

•

10m

•

Serves 1

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Recipe information

Make Dussé Cognac in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Preparation

1. Gather Ingredients

Collect all the ingredients: Dussé Cognac, simple syrup, fresh lemon juice, lemon twist, and ice cubes.

2. Chill the Glass

Optionally, chill your serving glass by placing it in the freezer or filling it with ice water for a few minutes.

Mixing

3. Combine Ingredients

In a cocktail shaker, add 2 oz of Dussé Cognac, 0.5 oz of simple syrup, and 0.5 oz of fresh lemon juice.

4. Shake

Add 4 ice cubes to the shaker, close it tightly, and shake vigorously for about 15-20 seconds.

5. Strain

Strain the mixture into the chilled glass, either straight up or over fresh ice, depending on your preference.

Garnishing

6. Add Garnish

Twist a lemon peel over the drink to release its oils and drop it into the glass as a garnish.

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