Kaiyo – The Single 7yr Recipe
Make Kaiyo – The Single 7yr Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Chill your serving glass by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a cocktail shaker, combine the single malt whiskey, simple syrup, lemon juice, and Angostura bitters. Fill the shaker with ice cubes and shake vigorously for about 15 seconds.
- 3
Strain into Glass
Empty the ice water from the serving glass and strain the mixture from the shaker into the chilled glass.
