Japanese Whiskey Recipe

Time10m

Serves1

Make Japanese Whiskey Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Chill the Glass
Begin by chilling a whiskey glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
2
Mix the Drink
In a mixing glass, add 2 oz of Japanese whiskey and 4 oz of soda water. Stir gently to combine the flavors.
3
Add Ice
Remove the ice water from the whiskey glass and strain the mixture into the glass filled with fresh ice cubes (about 1 cup of ice).

4
Add Garnish
Garnish the drink with a lemon twist by twisting the peel over the glass to release the oils, then drop it in. Add fresh mint leaves for an aromatic touch.

5
Serve and Enjoy
Serve immediately and enjoy your refreshing Japanese whiskey drink!