Breakfast Plate Recipe
Make Breakfast Plate Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings and Condiments
Method
Preparation
- 1
Prepare the Ingredients
Wash the tomatoes and spinach thoroughly. Slice the tomatoes into quarters. Set aside.
- 2
Cook the Bacon
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the bacon slices and cook until crispy, about 5-7 minutes. Remove and drain on paper towels.
Cooking
- 3
Scramble the Eggs
In the same skillet, remove excess bacon grease, leaving about 1 tablespoon. Crack the eggs into a bowl, add salt and pepper, and whisk well. Pour the eggs into the skillet and scramble until fully cooked, about 3-4 minutes. Stir in the cheddar cheese until melted. Remove from heat.
- 4
Sauté the Spinach
In another skillet, heat 1 tablespoon of olive oil over medium heat. Add the spinach and sauté until wilted, about 2-3 minutes. Season with a pinch of salt and pepper.
- 5
