Tavern Chicken Wings Recipe
Choice of buffalo, BBQ or sweet chili sauce
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Ingredients
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Chicken Wings
Buffalo Sauce
BBQ Sauce
Sweet Chili Sauce
Method
Preparation of Chicken Wings
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This ensures the wings will cook evenly and get crispy.
- 2
Prepare the Wings
In a large bowl, combine the chicken wings, olive oil, salt, black pepper, garlic powder, and paprika. Toss the wings until they are evenly coated with the seasoning.
- 3
Arrange on Baking Sheet
Line a baking sheet with foil or parchment paper for easy cleanup. Spread the seasoned wings in a single layer on the baking sheet.
Cooking the Wings
- 4
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through, until they are golden brown and crispy.
Preparing Sauces
- 5
Buffalo Sauce
In a small saucepan over medium heat, melt the butter. Once melted, add the hot sauce and vinegar. Stir until combined and heated through.
- 6
- 7
Sweet Chili Sauce
For sweet chili wings, pour the sweet chili sauce into a bowl and set aside.
Tossing the Wings
- 8
Coat the Wings
Once the wings are done baking, remove them from the oven. Toss the wings in your choice of sauce (Buffalo, BBQ, or Sweet Chili) until they are fully coated.
Serving
- 9
Serve Hot
Transfer the coated wings to a serving platter and serve hot with your favorite dipping sauces and celery sticks on the side.