Broccoli Recipe
Make Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Method
Preparation
- 1
Prepare the Broccoli
Wash the broccoli thoroughly under cold water. Cut the florets from the stem, making sure to leave a bit of stem attached to each floret. If necessary, chop the florets into smaller pieces for even cooking.
- 2
Mince the Garlic
Peel the garlic cloves and finely mince them using a knife or a garlic press.
Cooking
- 3
Sauté the Broccoli
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 30 seconds until fragrant, being careful not to burn it.
- 4
- 5
Season and Cook
Sprinkle the salt and black pepper over the broccoli. Cook for 5-7 minutes, stirring occasionally, until the broccoli is tender yet still bright green.
- 6
Finish with Lemon Juice
Remove the skillet from heat and drizzle the lemon juice over the sautéed broccoli. Toss gently to combine.