Wedge Salad Recipe
Hearts of romaine, smoked bacon bits, blue cheese crumbles, basil, balsamic tomatoes, onion, house chunky blue cheese dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Wash and dry the hearts of romaine. Cut each head into quarters and remove the core.
- 2
Prepare the Tomatoes
Halve the cherry tomatoes and place them in a bowl. Drizzle with a little balsamic vinegar and toss to coat.
- 3
Assemble the Salad
On a large plate, place the romaine wedges. Top each wedge with smoked bacon bits, blue cheese crumbles, fresh basil leaves, and red onion slices.
- 4
Add Dressing
Drizzle the house chunky blue cheese dressing over the salad wedges and garnish with the balsamic tomatoes.
- 5
Serve
Serve immediately, enjoy your wedge salad!
