Stove Pipe Pasta Recipe
With butter or marinara sauce.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the stove pipe pasta and cook according to the package instructions until al dente. Drain and set aside.
- 2
Prepare the Butter Sauce
In a large skillet over medium heat, melt the butter. Add the cooked pasta and toss to coat evenly in the melted butter.
- 3
Add Marinara Sauce
Pour in the marinara sauce and stir gently to combine. Cook for an additional 2-3 minutes until heated through.
- 4
Season the Dish
Season with salt and black pepper to taste. Remove from heat.
- 5
Serve
Plate the pasta and sprinkle grated Parmesan cheese on top. Garnish with fresh basil leaves before serving.
