Seasonal Vegetables Recipe

Time25m

Serves4

Make Seasonal Vegetables Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Vegetables
Wash and chop all the vegetables into bite-sized pieces. Mince the garlic.
2
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
3
Sauté Garlic
Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
4
Add Vegetables
Add the carrots, bell peppers, zucchini, and broccoli to the skillet. Sauté for 5-7 minutes until they are tender but still crisp.
5
Season the Dish
Sprinkle salt, black pepper, and fresh herbs over the sautéed vegetables. Toss to combine and cook for another 2 minutes.
6
Serve
Remove from heat and serve warm as a side dish or over cooked grains.