Jul 17 2026
RestaurantsThe Steer Restaurant & SaloonFarm-to-table Special Recipe

Farm-to-table Special Recipe

Time20m
Serves4

Make Farm-to-table Special Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fresh Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Tomatoes

    Wash the heirloom tomatoes thoroughly. Slice them into thick rounds and arrange them on a serving platter.

  2. 2

    Add the Mozzarella

    Tear the fresh mozzarella cheese into pieces and distribute it evenly over the tomatoes.

  3. 3

    Add Fresh Basil

    Sprinkle the fresh basil leaves over the tomatoes and mozzarella.

  4. 4

    Dress the Salad

    In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, sea salt, and cracked black pepper. Drizzle the dressing over the salad.

  5. 5

    Serve

    Serve immediately while fresh, garnished with additional basil if desired.

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