Butterfly Martin Recipe
Make Butterfly Martin Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Brew the Tea
Start by brewing the butterfly pea flower tea. Boil water and steep the tea for about 5-10 minutes until it reaches a deep blue color. Let it cool.
- 2
Mix the Ingredients
In a cocktail shaker, combine the cooled butterfly pea flower tea, gin, fresh lemon juice, and simple syrup.
- 3
Shake It Up
Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass.
- 5
Garnish
Garnish with edible flowers for a beautiful presentation.
