Chopped Salad Recipe
iceberg + treviso + salami + olives + garbanzo beans + caciocavallo + pepperoncini + shaved red onion + sweet 100's + oregano vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Greens
Begin by washing the iceberg lettuce and treviso radicchio thoroughly under cold water.
- 2
Chop the Greens
Chop the iceberg lettuce into bite-sized pieces and tear the treviso radicchio into strips.
- 3
Combine Greens
In a large bowl, combine the chopped iceberg lettuce and torn treviso radicchio.
- 4
Add Salami
Slice the salami into thin strips or bite-sized pieces and add to the bowl.
- 5
Add Remaining Ingredients
Add the pitted olives, rinsed garbanzo beans, shredded caciocavallo cheese, and sliced pepperoncini to the salad bowl.
- 6
Add Red Onion
Shave the red onion and add it to the salad mixture.
- 7
Add Tomatoes
Halve the Sweet 100's tomatoes and add them to the bowl.
- 8
Season with Oregano
Sprinkle the dried oregano over the salad for added flavor.
- 9
Toss Salad
Toss all the ingredients together gently until well combined.