Jul 14 2026
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Ingredients
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Pork Chops
Method
Preparation
- 1
Cook the Pork Chops
Preheat your grill or skillet over medium-high heat. Rub the pork chops with olive oil, salt, black pepper, and fresh rosemary. Grill or sear the pork chops for about 4-5 minutes per side, or until they reach an internal temperature of 145°F (63°C). Let them rest for 5 minutes before serving.
- 2
Serve
Place the cooked pork chops on a plate and generously top with the fig mostarda. Enjoy!