Chopped Romaine Caesar Recipe

Inspired by The Shore

Time20m

Serves4

white anchovy, charred grapes, shaved parmesan, house croutons

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Ingredients

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1
Prepare the Romaine
Wash and chop the romaine lettuce into bite-sized pieces. Place it in a large salad bowl.
2
Char the Grapes
Preheat a grill or grill pan over medium-high heat. Toss grapes in a little olive oil and grill for about 5 minutes until they are charred and blistered. Remove from heat and let cool.
3
Assemble the Salad
Add the charred grapes, white anchovies, shaved Parmesan cheese, and house croutons to the bowl with romaine lettuce.
4
Dress the Salad
Drizzle your favorite Caesar dressing over the salad and toss gently to combine all ingredients.
5
Serve
Serve immediately and enjoy your Chopped Romaine Caesar!