Mimosa Recipe
A classic cocktail made with champagne and orange juice.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Chill the Champagne
Prior to preparing the Mimosa, chill the bottle of Champagne in the refrigerator for at least an hour. This ensures a refreshing cocktail.
- 2
Juice the Oranges
Using fresh oranges, cut them in half and use a citrus juicer to extract 2 cups of juice. Strain the juice to remove any pulp or seeds for a smoother drink.
- 3
Mix the Ingredients
In a large pitcher, combine the freshly squeezed orange juice with the chilled Champagne. Pour the Champagne slowly to prevent excessive fizzing.
- 4
