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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix; a few lumps are okay.
- 5
Bake
Pour the batter into a greased 9x13 inch baking pan. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- 6
Cool and Serve
Let the cake cool in the pan for 10 minutes before transferring to a wire rack. Serve warm or at room temperature.
