Chili Garlic Shrimp Recipe
Sautéed shrimp in a chili garlic sauce, served with garlic bread.
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Ingredients
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Chili Garlic Shrimp
Method
Cooking Instructions
- 1
Prepare the Sauce
In a bowl, mix together the minced garlic, chili flakes, soy sauce, olive oil, lemon juice, salt, and black pepper. Set aside.
- 2
Sauté the Shrimp
Heat a large skillet over medium-high heat. Add the shrimp and cook for 2-3 minutes until they start to turn pink.
- 3
Add Sauce
Pour the prepared chili garlic sauce over the shrimp. Stir well to coat the shrimp evenly and cook for an additional 2-3 minutes until fully cooked.
- 4
Serve
Serve the chili garlic shrimp hot, alongside garlic bread.
