Yellow Spot Recipe
Make Yellow Spot Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Yellow Spot Filling
Topping
Method
Base Preparation
Preheat Oven
Preheat your oven to 350°F (175°C).
Mix Dry Ingredients
In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt until well combined.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.
Yellow Spot Filling Preparation
Prepare Bananas
In a bowl, mash the ripe bananas with a fork until smooth. Add lemon juice, ground cinnamon, nutmeg, and brown sugar. Mix until well blended.
Assembly and Baking
Layer Batter and Filling
In a greased baking dish, pour half of the batter. Spread the banana filling evenly over the batter, then cover with the remaining batter.
Bake
Bake in the preheated oven for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Topping Preparation
Make Topping
In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
Serving
Serve
Once the yellow spot cake is baked and slightly cooled, drizzle the topping over the top and cut into squares for serving.