Bitter Maggie Recipe
Magners Cider, over ice, with Angostura Bitters.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Glass
Take a tall glass and fill it with ice cubes to chill the drink.
- 2
Pour the Cider
Slowly pour 1 cup of Magners Cider over the ice, allowing it to flow gently to maintain its carbonation.
- 3
Add Bitters
Add 4 dashes of Angostura Bitters to the top of the cider. This will enhance the flavor with a complex, aromatic touch.
- 4
Garnish (Optional)
If desired, garnish with a slice of apple or a twist of lemon peel for added aroma and presentation.
- 5
Serve
Serve immediately with a straw or stirrer, and enjoy your refreshing Bitter Maggie!