Around The World Recipe
Glendalough - Ireland | Paul John Edited - Asia | Glenlivet 12 - Scotland | Shinobu - Asia
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Spirits
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the whiskey bottles and garnishes. Make sure they are chilled if desired.
- 2
Measure the Whiskeys
Using a measuring cup, pour 1 cup of Glendalough Irish Whiskey, 1 cup of Paul John Edited Indian Whiskey, 1 cup of Glenlivet 12 Year Old Scotch, and 1 cup of Shinobu Japanese Whiskey into a large mixing glass.
Mixing
- 3
Combine the Whiskeys
Stir the mixture gently with a bar spoon for about 30 seconds to integrate the flavors. Do not shake.
- 4
Strain the Mixture
Using a cocktail strainer, pour the whiskey blend into a large serving glass filled with ice.