Ferdi Special Recipe
Specialty po'boy with roast beef debris, ham, provolone, shredded cabbage, shaved onions, duke's mayo, and hot sauce.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Gather all the ingredients needed for the po'boy sandwich.
- 2
Assemble the Po'boy
Slice the French bread lengthwise, leaving one side attached. Spread Duke's mayonnaise on one side of the bread.
- 3
Layer the Ingredients
Start layering with roast beef debris, followed by the ham slices, provolone cheese, shredded cabbage, and shaved onions.
- 4
Finish with Hot Sauce
Drizzle hot sauce over the top according to your taste preference.
- 5
Close the Sandwich
Fold the sandwich closed and press down gently.
- 6
Serve
Slice the po'boy in half, if desired, and serve immediately.