Jul 14 2026
RestaurantsThe Rack House Steak & SpiritsGrilled Royal Reds Recipe

Grilled Royal Reds Recipe

Time1h
Serves4

Succulent grilled Royal Red shrimp, lightly seasoned and served with a zesty dipping sauce for a taste of the sea.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Mix well to create a marinade.

  2. 2

    Marinate the Shrimp

    Add the Royal Red shrimp to the marinade and ensure they are evenly coated. Cover and refrigerate for at least 30 minutes.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat. If using skewers, soak them in water for 15 minutes to prevent burning.

  4. 4

    Grill the Shrimp

    Place the marinated shrimp on the grill or skewers. Grill for about 2-3 minutes per side, or until they turn pink and opaque.

  5. 5

    Garnish and Serve

    Remove grilled shrimp from the grill and sprinkle with fresh parsley. Serve immediately with lemon wedges.

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