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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the diced onions and bell peppers. Sauté for about 5-7 minutes until they are soft and slightly caramelized.
- 2
Add the Ham
Stir in the diced ham and cook for another 3-4 minutes until heated through.
- 3
Season
Season the mixture with salt and black pepper to taste.
- 4
Add the Cheese
Sprinkle the shredded cheese over the ham and vegetable mixture. Cover the skillet and let it cook for about 2-3 minutes, or until the cheese is melted.
- 5
Serve
Remove from heat and serve warm. Enjoy your Western dish!
