Fruit Cup Recipe
A refreshing medley of seasonal fruits, perfectly diced and served chilled for a light and healthy treat.
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Ingredients
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Fruit Ingredients
Method
Preparation
- 1
Prepare the Fruit
Wash all the fruits thoroughly. Hull and slice the strawberries, peel and dice the kiwi, and dice the pineapple. Halve the grapes.
- 2
Combine the Fruits
In a large mixing bowl, combine the strawberries, blueberries, kiwi, pineapple, and grapes. Gently toss to mix the fruits evenly.
- 3
Add Honey (Optional)
If desired, drizzle honey over the fruit mixture and gently toss to coat.
- 4
Serve
Spoon the fruit mixture into serving cups or bowls and garnish with fresh mint leaves.
