Jul 17 2026
Farmers Recipe
Inspired by The POST Restaurant
Time30m
Serves1
Three eggs, two pancakes, bacon, sausage, and breakfast side
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Bacon and Sausage
In a large skillet over medium heat, cook the bacon slices until crispy. Remove and set aside. In the same skillet, cook the sausage links until browned and cooked through.
- 2
- 3
- 4
Assemble the Plate
On a plate, arrange the cooked bacon, sausage, pancakes, and fried eggs. Add a side of your choice such as hash browns or fresh fruit.
- 5
Serve
Serve warm and enjoy your hearty farmers' breakfast!

