Chicken Tenders With French Fries Recipe

Time30m

Serves4

Crispy chicken tenders served golden-brown with a side of perfectly seasoned French fries.

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Ingredients

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1
Prepare Chicken
Cut the chicken breast into tenders and season with salt, black pepper, garlic powder, and onion powder.
2
Set Up Breading Station
Set up three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
3
Bread the Chicken
Dredge each chicken tender in flour, dip in the egg, and then coat with breadcrumbs.
4
Heat the Oil
In a large skillet, heat vegetable oil over medium-high heat.
5
Fry the Chicken
Fry the chicken tenders in the hot oil until golden brown, about 4-5 minutes per side. Remove and drain on paper towels.