Brownie A La Mode Recipe
Vanilla ice cream and whipped cream over a warmed homemade brownie
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Ingredients
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Brownie Ingredients
Method
Brownie Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
- 2
- 3
Add Eggs & Vanilla
Allow the mixture to cool slightly, then add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- 4
Combine Dry Ingredients
In a separate bowl, whisk together the flour, cocoa powder, and salt.
- 5
Mix Together
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Fold in chocolate chips.
- 6
Bake Brownies
Pour the batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
- 7
Cool & Serve
Allow the brownies to cool in the pan for about 10 minutes before cutting into squares. Serve warm, topped with vanilla ice cream and whipped cream.
