Jul 17 2026
RestaurantsThe POST RestaurantBacon And Blue Burger Recipe

Bacon And Blue Burger Recipe

Time30m
Serves2

Burger with bacon, blue cheese crumbles, blue cheese dressing, lettuce, tomato, red onion

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Ingredients

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Burger Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Bacon

    In a skillet over medium heat, cook the bacon until crispy. Remove from skillet and drain on paper towels.

  2. 2

    Form the Patties

    In a large bowl, combine the ground beef with salt and black pepper. Form into two equal patties.

  3. 3

    Cook the Patties

    In the same skillet used for the bacon, cook the beef patties over medium-high heat for about 4-5 minutes on each side or until they reach your desired doneness.

  4. 4

    Add Cheese

    During the last minute of cooking, top each patty with blue cheese crumbles and cover to melt.

  5. 5

    Assemble the Burger

    Toast the burger buns lightly. On the bottom bun, layer lettuce, tomato slices, the beef patty with melted cheese, bacon, red onion slices, and blue cheese dressing. Top with the other half of the bun.

  6. 6

    Serve

    Serve immediately and enjoy your Bacon and Blue Burger!

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