Jul 14 2026
RestaurantsThe Place 2 BeGarlic Bread Recipe

Garlic Bread Recipe

Inspired by The Place 2 Be
Time25m
Serves4

Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bread

Garlic Butter Mixture

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 375°F (190°C). This ensures the garlic bread bakes evenly.

  2. 2

    Prepare the Garlic Butter

    In a medium bowl, soften the unsalted butter at room temperature. Mince the garlic cloves and add them to the butter. Stir in the chopped fresh parsley, salt, and pepper. Mix until well combined.

  3. 3

    Slice the Baguette

    Take the French baguette and slice it in half lengthwise. This will create two long pieces of bread that can be topped with the garlic butter.

Assembly

  1. 4

    Spread the Garlic Butter

    Using a butter knife, generously spread the garlic butter mixture over the cut sides of the baguette. Make sure to cover it evenly for the best flavor.

Baking

  1. 5

    Bake the Garlic Bread

    Place the prepared baguette halves on a baking sheet, cut side up. Bake in the preheated oven for 10-15 minutes, or until the edges are golden brown and the butter has melted.

  2. 6

    Serve

    Once baked, remove the garlic bread from the oven. Allow it to cool for a minute, then cut into pieces and serve warm.

More from The Place 2 Be