Jul 14 2026
Restaurants›The Place 2 Be›Cheeseburger Recipe

Cheeseburger Recipe

Inspired by The Place 2 Be
Time30m
Serves2

Juicy beef patty with cheese, lettuce, and tomato on a toasted bun.

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Ingredients

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Burger Patty

Toppings

Bun

Method

Preparing the Patty

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the meat mixture into two equal portions and shape them into patties, about ¾ inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up while cooking.

Cooking the Patty

  1. 3

    Preheat the Grill or Pan

    Preheat a grill or skillet over medium-high heat.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet and cook for about 4-5 minutes on one side. Flip the patties and place a slice of cheddar cheese on top. Cook for an additional 3-4 minutes, or until the cheese is melted and the patty is cooked to your desired doneness.

Toasting the Buns

  1. 5

    Butter the Buns

    Spread butter on the cut sides of the burger buns.

  2. 6

    Toast the Buns

    Place the buns, buttered side down, on the grill or skillet until golden brown and toasted, about 2-3 minutes.

Assembling the Cheeseburger

  1. 7

    Layer the Ingredients

    On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add slices of tomato and pickles on top.

  2. 8

    Complete the Burger

    Place the top half of the bun over the toppings. Press down gently to secure.

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