Bbq Buffet Style Recipe
Prime Rib or Brisket (Highly Recommended) 'Tender & Tasty' - (Pick One), Teriyaki Chicken Thighs, Chicken Cordon Bleu or Haddock (Pick One), Mixed Vegetable, Green Beans, Baked Beans or Buttered Corn – (Pick One), Garlic Roasted Potato, Garden Salad or Pasta Salad – (Pick One), Dinner Roll, Dessert (Peanut Butter Chocolate Pie or Cheese Cake w/ Strawberries)
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Ingredients
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Meats
Vegetables
Sides
Breads
Desserts
Method
Preparation
- 1
Prepare the Meats
Choose either the Prime Rib or Brisket and season with your favorite BBQ rub. For Chicken Thighs or Haddock, marinate in teriyaki sauce for at least 30 minutes.
- 2
Cook the Meats
Slow roast the Prime Rib or Brisket until tender (about 3-4 hours at 225°F). For Chicken, grill or bake until fully cooked (about 25-30 minutes).
Vegetable & Sides
- 3
Prepare Vegetables
Steam or sauté your choice of Mixed Vegetables, Green Beans, or Buttered Corn until tender.
- 4
- 5
Prepare Salad
Toss together ingredients for either the Garden Salad or Pasta Salad.
Serving
- 6
Set the Table
Arrange the meats, vegetables, sides, and dinner rolls on a buffet table. Serve with dessert options of Peanut Butter Chocolate Pie or Cheesecake with Strawberries.