The Chipotle Bourbon Recipe
chipotle bourbon butter, monterey jack cheese, topped with cilantro lime pearls
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare Chipotle Bourbon Butter
In a small saucepan, melt the chipotle bourbon butter over low heat until warm. Set aside.
- 2
Mix Cilantro Lime Pearls
In a small bowl, combine chopped cilantro, lime juice, olive oil, and salt. Mix until well combined.
- 3
Assemble the Dish
In a serving dish, layer the shredded Monterey Jack cheese and drizzle the warm chipotle bourbon butter over the cheese.
- 4
Garnish
Top the dish with the cilantro lime mixture, allowing the flavors to meld together.
- 5
Serve
Serve immediately while warm and enjoy the explosion of flavors.
