Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Oysters
Method
Preparation
- 1
Prepare the Oysters
Carefully shuck the fresh oysters using an oyster knife, ensuring to keep the oyster in its shell and preserve the liquor.
- 2
Arrange on Plate
Place the shucked oysters on a serving platter, ideally on a bed of crushed ice to keep them fresh.
- 3
- 4
Serve
Serve the raw oyster sampler immediately, allowing guests to enjoy them with their choice of sauce.
