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Ingredients
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Tater Tots
Method
Cooking Instructions
- 1
Prepare the Tater Tots
Preheat the oven to 425°F (220°C). Spread the frozen tater tots evenly on a baking sheet.
- 2
Bake the Tater Tots
Bake the tater tots in the preheated oven for 20-25 minutes, or until golden brown and crispy, flipping halfway through.
- 3
Make the Aioli
In a bowl, combine mayonnaise, minced garlic, lemon juice, salt, and black pepper. Whisk until smooth and well combined.
- 4
Serve
Remove the tater tots from the oven, season with salt and black pepper to taste, and serve hot with aioli and ketchup on the side.
