Cara Cara Recipe

Time20m

Serves4

A selection inspired by fresh, local ingredients.

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Ingredients

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1
Prepare the Ingredients
Begin by peeling and sectioning the Cara Cara oranges, removing any seeds. Dice the avocado and finely chop the red onion and cilantro.
2
Make the Dressing
In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper to create a dressing.
3
Combine the Salad
In a large mixing bowl, combine the Cara Cara orange sections, diced avocado, red onion, and cilantro. Drizzle the dressing over the salad and gently toss to combine.
4
Serve
Transfer the salad to a serving dish and enjoy immediately as a fresh and vibrant side dish or light meal.