Sausage, Peppers, And Onions Recipe
penne pasta with sweet italian sausage, green peppers, and sweet onions
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, bring salted water to a boil. Add penne pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Sausage
In a large skillet, heat olive oil over medium heat. Remove sausage from casings and add to the skillet. Cook until browned, breaking it apart with a wooden spoon, about 5-7 minutes.
- 3
- 4
Combine Ingredients
Add the cooked penne pasta to the skillet. Toss everything together, seasoning with salt and black pepper to taste. Cook for an additional 2-3 minutes until heated through.
- 5
Serve
Serve hot, garnished with grated Parmesan cheese and fresh basil if desired.



