Waikiki Mix Recipe
Local Greens, Frisee, Bacon Bits, Candied Pecan Granola, Pickled Beets, Basil Lilikoi
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Greens
In a large salad bowl, combine the local greens and frisee. Toss gently to mix.
- 2
Add Toppings
Sprinkle the bacon bits, candied pecan granola, and pickled beets over the greens.
- 3
Make the Dressing
In a small bowl, whisk together lilikoi juice, olive oil, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine, ensuring all ingredients are coated.
- 5
Garnish and Serve
Garnish with fresh basil leaves and serve immediately.
