Sizzled N.y. Steak Tataki *gf Recipe
Chinese Black Beans, Cherry Tomatoes, Orange Yuzu Soy, Cilantro
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Ingredients
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Steak
Sauce
Garnish
Method
Preparation
- 1
Prepare the Steak
Season the New York Strip Steak with salt and black pepper on both sides. Let it sit at room temperature for about 30 minutes.
- 2
Make the Sauce
In a small bowl, mix together the Chinese black beans, soy sauce, yuzu juice, and honey until well combined.
Cooking
- 3
- 4
Prepare the Tomatoes
While the steak is resting, halve the cherry tomatoes and set aside.
Serving
- 5
Plate the Dish
Slice the steak thinly against the grain. Arrange on a plate with cherry tomatoes and drizzle with the yuzu soy sauce. Garnish with chopped cilantro before serving.
