Jul 13 2026
Paniolo Mule Recipe
Inspired by The Original Roy's in Hawaii Kai
Time10m
Serves1
PAU VODKA| PINEAPPLE JUICE| FEVER TREE GINGER BEER
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Fill a mule cup or glass with ice cubes to chill.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Pau Vodka and pineapple juice. Shake well to combine.
- 3
Assemble the Drink
Strain the vodka and pineapple mixture into the prepared glass over the ice.
- 4
Add Ginger Beer
Top off the drink with Fever Tree Ginger Beer, giving it a gentle stir to mix.
- 5
Garnish
Garnish the drink with a pineapple wedge and fresh mint leaves.
