Caprese Recipe
Mozzarella, Hauula Tomato, Ume Balsamic Vinaigrette, Chili Oil, Heart of Palm
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Ingredients
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Main Ingredients
Dressing
Garnish
Method
Preparation
- 1
Prepare the Salad
Slice the Hauula tomatoes and fresh mozzarella into even rounds. Arrange them alternately on a serving platter.
- 2
Add Heart of Palm
Slice the heart of palm into 1/4 inch rounds and place them on top of the arranged tomatoes and mozzarella.
Dressing
- 3
Mix the Dressing
In a small bowl, whisk together ume balsamic vinegar, chili oil, salt, and black pepper until well combined.
Assembly
- 4
Combine and Serve
Drizzle the dressing over the arranged salad. Garnish with fresh basil leaves. Serve immediately.
