Butter Lettuce “blt” Salad Recipe

Preparation

1. 1

   Cook the Bacon

   In a skillet over medium heat, cook the smoked bacon until crispy, about 6-8 minutes. Remove from skillet and drain on paper towels. Once cooled, crumble into bite-sized pieces.

2. 2

   Prepare the Vegetables

   Wash the butter lettuce and tear it into bite-sized pieces. Dice the tomato and thinly slice the red onion.

3. 3

   Assemble the Salad

   In a large bowl, combine the butter lettuce, diced tomato, sliced red onion, and crumbled bacon. Drizzle the bleu cheese dressing over the top and toss gently to combine.