(Knights Valley - California) – Cabernet Sauvignon

Beringer

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Season the short ribs with salt and pepper. In a large pot, heat olive oil over medium-high heat. Sear the short ribs on all sides until browned. Remove and set aside.

Prepare the Ribs

In the same pot, add onion, carrots, and celery. Cook until softened, about 5 minutes. Add garlic and cook for another minute.

Sauté Vegetables

Return the short ribs to the pot. Add beef broth, soy sauce, and bay leaves. Bring to a boil, then reduce to a low simmer. Cover and braise for 2 to 3 hours, until the meat is tender.

Braise the Ribs

In a skillet, melt butter over medium heat. Add sliced onions and cook, stirring occasionally, until golden brown, about 15-20 minutes.

Caramelize Onions

Add sliced mushrooms, salt, and pepper. Cook for an additional 10 minutes until mushrooms are tender and caramelized.

Add Mushrooms

In a non-stick skillet, melt 1 tablespoon of butter over medium heat. Crack the eggs into the skillet and cook until the whites are set and the yolks are still runny, about 3-4 minutes.

Fry the Eggs

Place a serving of cooked rice on a plate. Top with braised short ribs, caramelized onions, mushrooms, and a sunny-side-up egg.

Assemble the Dish

bone-in short ribs

salt

black pepper

olive oil

onion, chopped

carrots, chopped

celery, chopped

garlic cloves, minced

beef broth

soy sauce

bay leaves

yellow onion, sliced

mushrooms, sliced

butter

eggs

cooked white rice

Braised Short Rib Loco Moco

Experience a flavor whirlwind with our Hurricane Fries! Crispy, golden fries are tossed in a tantalizing blend of spices and topped with a drizzle of zesty sauce, creating a deliciously chaotic crunch in every bite. Perfect as a side or a snack, these fries are sure to blow you away!

Hurricane Fries

Indulge in our Yukari Fries, where crispy golden potatoes meet a delightful blend of savory yukari seasoning. Each bite offers a perfect balance of umami and a hint of tang, making these fries a unique twist on a classic favorite. Perfect as a side or a snack, they're sure to elevate your dining experience!

Yukari Fries

Sizzling Beef Toban Yaki is a Japanese dish featuring thinly sliced beef sirloin cooked with vegetables and flavored with a savory sauce. This dish is characterized by its combination of tender beef, vibrant vegetables, and a rich Wafu sauce that creates a deliciously aromatic experience when served sizzling. Here's how to make it at home.

Sizzling Beef Toban Yaki

Haupia blond brownie ala mode

ho farms tomato & sweet summer peach emulsion, tender baby greens

Open fire grilled shrimp skewers

4 pc baby back ribs, 4oz house smoked local beef brisket, 7oz spicy buttermilk fried chicken, baked beans, buttery parmesan garlic Kahuku corn on the cobb ½ cobb

BBQ EX

Make Braised Short Rib Loco Moco Recipe in just 3h . Caramelized Onions, Mushrooms, Sunny Egg

Braised Short Rib Loco Moco Recipe

Ingredients

Braised Short Ribs

Caramelized Onions and Mushrooms

Sunny Egg

Rice Base

Method