Baby Romaine Salad Recipe
Blue Cheese Dressing | Heirloom Tomato | Bacon
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Bacon
Cook the bacon slices in a skillet over medium heat until crispy. Remove from heat, let cool, and then crumble into pieces.
- 2
Make the Blue Cheese Dressing
In a bowl, combine blue cheese, olive oil, red wine vinegar, garlic powder, salt, and black pepper. Mix well until creamy and smooth. Adjust seasoning to taste.
- 3
Assemble the Salad
In a large bowl, place the baby romaine lettuce and heirloom tomatoes. Drizzle with blue cheese dressing and toss gently to combine.
- 4
Add Bacon
Sprinkle the crumbled bacon over the top of the salad.
- 5
Serve
Serve immediately, garnished with additional blue cheese if desired.
