Restaurants›The Original Roy's in Hawaii Kai›*3 Pieces 13/15 Black Tiger Shrimp Recipe

*3 Pieces 13/15 Black Tiger Shrimp Recipe

Inspired by The Original Roy's in Hawaii Kai

Time30m

Serves1

Indulge in our succulent 13/15 Black Tiger Shrimp, expertly grilled to perfection. Each of the three pieces boasts a deliciously tender texture and a rich, sweet flavor that pairs beautifully with a zesty garlic butter sauce. A delightful seafood treat that promises to elevate your dining experience!

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Ingredients

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Method

Cooking Instructions

Prepare the Shrimp

Start by rinsing the Black Tiger Shrimp under cold water and patting them dry with paper towels.

Marinate

In a bowl, combine the olive oil, lemon juice, minced garlic, paprika, salt, and black pepper. Add the shrimp and toss well to coat. Let it marinate for about 15 minutes.

Cook the Shrimp

Heat a skillet over medium-high heat. Add the marinated shrimp to the skillet and cook for about 2-3 minutes on each side until they turn pink and opaque.

Garnish and Serve

Remove the shrimp from the skillet and sprinkle with chopped parsley before serving. Enjoy your delicious Black Tiger Shrimp!