Chopped Pork Bbq Recipe

Time4h

Serves4

PORK PLATE with 2 Sides & Hushpuppies

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Ingredients

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1
Prepare the Pork
Preheat your oven to 300°F (150°C). Rub the pork shoulder with salt and black pepper. Place it in a roasting pan and cover with aluminum foil. Bake for about 4 hours or until the pork is tender and easily pulls apart.
2
Shred the Pork
Once the pork is cooked, remove it from the oven and let it rest for 15 minutes. Shred the pork using two forks and mix it with BBQ sauce until well coated.
3
Make Hushpuppies
In a mixing bowl, combine the hushpuppies mix with water. Stir until just combined. Heat oil in a deep pan over medium heat. Drop tablespoons of the mixture into the hot oil and fry until golden brown, about 3-4 minutes. Remove and drain on paper towels.
4
Serve
Serve the chopped pork BBQ on a plate with two sides of your choice and hushpuppies on the side.