Jul 14 2026
RestaurantsThe Oceanaire Seafood RoomSeafood Chopped Salad Recipe

Seafood Chopped Salad Recipe

Time20m
Serves4

Crab, Shrimp, Feta, Greek Dressing

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Salad

    In a large bowl, combine the crab meat, cooked shrimp, feta cheese, romaine lettuce, cherry tomatoes, cucumber, red onion, kalamata olives, and fresh parsley. Toss gently to combine.

  2. 2

    Prepare Greek Dressing

    In a separate bowl, whisk together olive oil, red wine vinegar, lemon juice, garlic, oregano, salt, and pepper to taste.

  3. 3

    Dress the Salad

    Pour the Greek dressing over the salad and toss until all ingredients are well coated.

  4. 4

    Serve

    Divide the salad into serving bowls and enjoy immediately.

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